Hotel Savoy 4 SterneHotel Savoy 4 Sterne

 

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A place for those with taste! You can choose among several delicious four-course-menus offered by our fine gourmet cuisine every day.
Our creative chef de cuisine will spoil you with a variety of Italian dishes and Tyrolean specialities, which are all delicious yet light and easily digestible. Taste our excellent wines and seek the advice of our sommeliers.
You can also look forward to our weekly culinary highlights:
  • the elegant candlelight dinner
  • the tempting dessert buffets
  • wine tastings in our own wine cellar (at a charge)
  • cheese and olive oil tastings

Chef Paul Federer and Christoph are talking about food and wine.