Consciously enjoy and feel completely contented… that’s the motto of the week! Begin the day with a creative breakfast and let yourself be surprised each evening by our many Gourmet Highlights. How about a peek behind the scenes? Head Chef Freddy Nagler will open the doors to his kitchen for an afternoon cooking together.
Extra special “treats” await lovers of traditional cuisine. Fine dishes using game and wild herbs made with fresh products from the woods and garden are created by head chef Freddy Nagler. During our cooking afternoon you’ll be able to look over his shoulder!
The mountains glow red and the air is clear and pure. The sun shines happily in a bright blue sky and whets the appetite for walking, movement and nature!
Nature has put its most massive monuments in the Val Gardena – the world famous Dolomites. It is a superb terrain for walkers and climbers of all levels. Join us to explore the unique landscape, which was granted UNESCO World Natural Heritage status in June 2009.
Active and lively in the autumn! Sporting adventures shouldn’t be missing from the line-up. . Whether Nordic Walking or hiking, Active coach George Rabanser and the varied Selva Active programme in the UNESCO Natural Heritage Dolomites will guarantee extraordinary experiences.