SMALL LUXURY & SPA HOTEL DOLOMITES
Str Ciampinei 36
I-39048 Selva di Valgardena
Tel: +39 0471 795343
Fax: +39 0471 794333
info@hotel-savoy.it
www.hotel-savoy.it
VAT Number: IT 01473860219
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Gourmet Cuisine
Treats for the palette
This land full of variety is also reflected in the cuisine of the Hotel Savoy.
A range of delights, hearty delicacies, tasty morsels and sweet temptations conjured up from the contents of Mother Nature’s pantry.
Start the day well with a substantial breakfast buffet, and wind down at the end of the day with a superb 5 course dinner with a choice of menu, varied buffet of salads and hors d’oeuvres with a selection of top-quality olive oils, and fine wines. On top of this, we offer weekly gourmet highlights such as an elegant candle-light dinner, seductive dessert buffet and wine tasting in our own wine cellar (for a small charge)
Availability request
Freddy Nagler
A magic formula in five letters
The man is constantly searching. When Freddy Nagler has a day off or goes on holiday he always keeps his eyes open as he passes amongst the market stalls. Even better is when the market is in a pretty town with street cafes and good restaurants. The stalls with fruit and vegetables, meat and fish all get his careful attention. He’s searching for quality. And when Freddy Nagler sees quality, he’s almost overcome by a flood of ideas: "When I see top quality ingredients in their original form my brain starts to work and I think about what I could create from them all, here in my kitchen".